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by Kent Davis
Date Added: Thursday 22 September, 2016
Last month was the first time I'd tried the D.H. Maeng Da and I found it comparable to the Eden Maeng Da. Good blended with a pint 140 degree water for about 20 minutes with 1/8 tsp Curcumin 95% Natural Turmeric Extract, 1/4 tsp l-malic acid, and 1/16 tsp Ascorbic acid per tablespoon D.H. Maeng Da.